On the road again: Austin, day 3

Client meetings and work controlled almost all of the hours today, including dinner. That meal featured excellent work conversation.

The food, though, was basic, overly salted, and, per expectations, not more than okay. (I didn't pick the restaurant, because as frequent readers know I tend toward high-end places on such occasions, so I won't name it, but I will note that its name rhymes with "dead mobster.")

As a treat after some more evening work, we ran out for small cups of ice cream at Amy's. They were, also per expectations, excellent.

Now, back to work, but of a different type.