Thursday, February 9, 2017

I have to get up at 5:30 in the morning


and it's a great deal later than the timestamp on this post would suggest, so I'm going to keep this short and simple:  Le Pigeon remains an amazing, wonderful restaurant.  A group of us ate the seven-course tasting menu there tonight, and I loved every single dish.  Chef/owner Gabriel Rucker and his team produce innovative and delicious food that you absolutely should sample if you are ever in Portland--and if you live here, get down to Le Pigeon ASAP.

Do not miss Le Pigeon.




No comments:

Labels

Blog Archive