Two moments in a long travel day
Sitting on the increasingly hot plane today, we received an unpleasant announcement from the pilot: the airplane had an offline AP, which meant that its air conditioning wouldn't work until the engines were running. So, of course, we sat on the tarmac for quite a while, stewing in our own juices.
Eventually, the plane took off, and cold, dry air flooded into the moist, hot space.
If you look closely at the vents, you'll see the mist that rolled across the upper walls of the plane cabin. I loved watching it--though not as much as I loved the cold air.
Tonight, in a break from work, I made my usual run downtown for dinner at Cooper's BBQ.
I sampled the brisket, the sausage, a few bites of steak, and part of a beef rib, as well as the mac-and-cheese. All of it was delicious, though the brisket's edges were entirely too salty, a rare misstep for Cooper's.
Most of the day went to work, which is still eating my time, so back to it.

